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Manthan1709

Nov 25, 2024

California Walnut Harvest 2024: A Season of Quality and Innovation

California Walnut Harvest 2024: A Season of Quality and Innovation

Chandler Walnuts Take the Spotlight This Season

California’s walnut harvest is in full swing, and it’s shaping up to be a stellar season. While early varieties are wrapping up their harvest, the Chandler variety—covering over 65% of California’s walnut acreage—is currently at its peak.

This year’s favorable summer weather, milder than 2022, has helped produce walnuts with exceptional color and quality. The Chandler walnuts, prized for their premium characteristics, are meeting high industry standards. What’s more, advancements in sorting technology are ensuring only the best nuts make it to consumers.

Gary Thiara, President of Empire Nut Company, summed it up: “This year’s crop aligns perfectly with what global buyers are looking for—premium quality and consistency.”

The World Can’t Get Enough of California Walnuts

California walnuts are more than just a snack—they’re a global phenomenon. With strong demand from key markets, early shipments are already heading to shelves worldwide.

Food safety is a cornerstone of the industry, with growers adhering to strict federal and state regulations. This ensures consumers can enjoy high-quality, safe walnuts no matter where they are.

Wait Until January 2025 for Final Report

Although the final production report won’t arrive until January 2025, early estimates point to a moderate yet sufficient crop to meet growing global demand.

Meanwhile, the California Walnut Commission is ramping up efforts to expand exports and attract new consumers. From promoting nutritional benefits to sharing innovative recipes, they’re making sure California walnuts remain a top choice for buyers around the world.

Did You Know? California’s Walnut Legacy

Established in 1987, the California Walnut Commission represents over 4,600 walnut growers and nearly 70 handlers. These family orchards, passed down through generations, produce more than 99% of U.S. walnuts, showcasing the excellence of American agriculture.





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